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Tuesday, November 27, 2018

Cinnamon Zucchini (or Pumpkin) Bread

I love having recipes with interchangeable ingredients, like swapping out pumpkin for zucchini.  That way, one recipe can lead to several variations.  This is a wonderful Spiced Bread - pumpkin or zucchini.  We use it for breakfast, slathered with butter and drizzled with honey.

Friday, November 9, 2018

Super Simple Essential Oil Blends for Cold/Flu

Okay, I think it's time to start adding more posts to this blog - starting with a couple of super-simple essential oil blends that I made for this cold and flu season.  

I keep these two blends in separate bottles.  They are straight, not diluted with carrier oil, so that I can use them in a diffuser or add them to carrier oil as needed, and so that I can blend them or use them separately as needed.  It's more versatile this way.